Hi, I’m 68 years old. I remember the mid-to late 50s when I was a student at P.S.16 on Wilson Street in Brooklyn NY. There was, an older gentleman who frequented the area around the school who sold knishes from a small cart for 10 cents a piece. Since that time I have never, ever tasted a Knish as delicious as his. They were a soft yeast like bread, deep fried I think, filled with a mashed potato mixture to die for. I remember his beat up metal salt shaker, when he would ask you if you wanted salt on your knish.
Ah, to be back there again.